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Halal Frozen Buffalo Tenderloin Meat

The Frozen Halal Buffalo Tenderloin is most tender portion of the buffalo meat. This portion of the buffalo meat is typically used many famous burger chains and other multinational fast food chains. The buffalo tenderloin is not just used in preparing burgers but also used as steaks and grills. This product is rich in protein and has a long shelf life. Tenderloin consists of the following nutritional properties:

  • Calcium
  • Protein
  • Vitamin B12
  • Sodium

Fab Agro procures its buffalo meat products from recognised slaughter houses in India, Brazil, Australia and New Zealand.Our partner factories are licensed by their respective government to produce international standard buffalo meat. Our aim is to facilitate best quality frozen meat products to our customers in best prices possible.

Production Details:

  • Fresh produce
  • International cuts
  • Frozen
  • 28 metric tons/order
  • Individually Wrapped Packs
  • Self brand packing available
Categories: ,

Packaging

The packaging of all the buffalo cuts is carried out by qualified packers under expert supervision. All the animals across the partner plants are primarily examined by a qualified microbiologist and henceforth these animals are inspected by our government veterinary doctors so that the cuts produced and packed are as per international standards. The animals which do not meet the desired standards are rejected and the approved animals are slaughtered according to the Halal Islamic rites. After slaughtering the animals, the cuts are made according to the standards of the industry. The packaging of the products is then carried in the most hygienic conditions as per the customer requirement. All the cuts are kept in freezing units before packing.
PRODUCT SPECIFICATIONS
Weight / Container: 28 Metric tons
Certification: HACCP, ISO, EEC, FDA, HALAL, HEALTH
Style: Frozen
Packing: IWP ( Individually Wrapped Pack)
Weight / Piece : 20/25 Kilograms
Boxes Used: White carton / Company Brand / Self Branding

Description

The packaging of all the buffalo cuts is carried out by qualified packers under expert supervision. All the animals across the partner plants are primarily examined by a qualified microbiologist and henceforth these animals are inspected by our government veterinary doctors so that the cuts produced and packed are as per international standards. The animals which do not meet the desired standards are rejected and the approved animals are slaughtered according to the Halal Islamic rites. After slaughtering the animals, the cuts are made according to the standards of the industry. The packaging of the products is then carried in the most hygienic conditions as per the customer requirement. All the cuts are kept in freezing units before packing.
PRODUCT SPECIFICATIONS
Weight / Container: 28 Metric tons
Certification: HACCP, ISO, EEC, FDA, HALAL, HEALTH
Style: Frozen
Packing: IWP ( Individually Wrapped Pack)
Weight / Piece : 20/25 Kilograms
Boxes Used: White carton / Company Brand / Self Branding

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