Halal Frozen Buffalo Meat Knee Tendon
The frozen halal buffalo knee tendons are often used to prepare Asian delicacies. Countries including China, Vietnam, Thailand and Indonesia have been using knee tendons to prepare traditional dishes. The frozen buffalo meat exporters from India, Australia, Brazil and New Zealand have been successfully producing fibrous knee tendons that are rich in protein.
- Low Fat
- High on Collagen
- Tastes like Fried Pork Belly
It is believed that buffalo knee tendons require long hours of slow cooking after they become soft and tender. Some of the households and domestic restaurants?have been using frozen halal knee tendons to be served as dim sum in Chinese restaurants. Tendons are also served locally in many Vietnamese local restaurants as an addition ?to the noodle soup. Tendons are one of the popular offal in China without which no cold dish can be considered complete.
- Production Details:
- Fresh produce
- International cuts
- Frozen
- 28 metric tons/order
- Individually Wrapped Packs
- Self brand packing available